Born to Kill S11E02 - Chewing the Caul Fat

Episode Overview

As the first round approaches its end, one chef finds themselves in a sticky situation with pickle juice. In the entrée round, the contestants are challenged to creatively use Savoy cabbage along with an intriguing blend of fat. The intense final round, which showcases edible flowers, leads to a frantic race for the ice cream machine.

← Previous Episode All Episodes Next Episode →