America's Test Kitchen S23E08 - Hearty Alpine Fare

Episode Overview

Test chef Becky Hays prepares a comforting Tartiflette for host Bridget Lancaster. Tasting specialist Jack Bishop delves into the world of mushrooms, sharing his expertise. Meanwhile, Bridget collaborates with Julia Collin Davison to create a rich Paniscia, a luscious red wine risotto infused with beans.

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