The Mind of a Chef S05E12 - Surf N Turf

Episode Overview

Dive into the contrasting realms of cooking as Magnus Nilsson experiments with dry-aging a steak in kidney fat for an extended period. Meanwhile, April Bloomfield experiences vivid hallucinations during her visit to a butcher shop. Ed Lee crafts a unique ribeye dish paired with eel puree, showcasing his innovative culinary skills.

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