Take Out with Lisa Ling
Overview
Lisa Ling embarks on a culinary journey across America, from the swamps of Louisiana to Little Saigon in Orange County. In "Take Out," she delves into the diverse flavors that define Asian American cuisine, highlighting the significant yet often overlooked contributions of Asian Americans throughout U.S. history. With each episode, Ling not only celebrates beloved dishes but also uncovers the rich stories and cultural heritage behind them, offering viewers a deeper appreciation for the integral role these communities have played in shaping the nation’s food landscape.
Episodes
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1
Mix Mix
Renowned journalist Lisa Ling journeys to New Orleans and the surrounding bayous of Louisiana to uncover a surprising chapter of history. She delves i...
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2
Lisa's Story
Lisa heads to the Sacramento region to check out her family's former restaurant. During her visit, she discovers the significant impact that Chinese A...
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3
Little Saigon
Lisa delves into the vibrant Vietnamese American community in Southern California's Little Saigon, immersing herself in its diverse eateries and the d...
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4
Land of Rivers
Lisa heads to New York City to explore the vibrant food scene of one of the city’s rapidly expanding Asian immigrant communities, savoring each mout...
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5
Boyle Heights
Lisa delves into the history of Japanese Americans in Boyle Heights, Los Angeles, highlighting figures such as Nobuko Miyamoto, who runs the last trad...
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6
Korean American Dream
Accompanied by her husband Paul, Lisa delves into the vibrant Korean American neighborhoods of Annandale, VA, and the broader D.C. region, discovering...
